Healthy eating for young children is ‘commonsense’- Publication date: 25 September 2008

“A good diet, is important for promoting a child’s learning”, says NZCA chief executive Nancy Bell. “International studies have repeatedly linked diet to a child’s ability to learn, attention span and behaviour. Whilst a child is at their early childhood centre, it is in teachers’ best interests to ensure a healthy diet. Not only that, but along with exercise and sleep, diet is a key factor in a child’s brain development”.

The food children eat in an early childhood centre is nearly always a matter of consensus between families and teachers, “We find that centres generally work in a collaborative way to involve parents in decisions on centre food practices”, explained Nancy.  

NZCA president Judy Kaa’s ECE centre is one of many centres across the country involved in the Heart Foundation’s healthy heart programme, “We’re working very closely with parents to promote healthy eating. Their reaction is positive as they see the benefits for their children.” 

The Ministry of Education licensing criteria are due to come into effect on 01 December for all new centres and then progressively over the next six years for existing centres. “A survey of our member centres on the new regulations showed overwhelming support. Even without the regulations, our members would do their utmost to ensure children ate a healthy diet which maximised their ability to learn.” Nancy said.